{"id":1037,"date":"2021-03-17T12:48:05","date_gmt":"2021-03-17T11:48:05","guid":{"rendered":"https:\/\/scienzaviva.it\/?page_id=1037"},"modified":"2021-03-23T11:49:49","modified_gmt":"2021-03-23T10:49:49","slug":"scienza-viva-at-the-microscope","status":"publish","type":"page","link":"https:\/\/scienzaviva.it\/index.php\/scienza-viva-at-the-microscope\/","title":{"rendered":"SCIENZA VIVA AT THE MICROSCOPE"},"content":{"rendered":"\n
\"\"<\/figure>\n\n\n\n

The list of videos<\/strong><\/h2>\n\n\n\n
The Equipment<\/strong>
<\/a>How to use the observation equipment.<\/em><\/td>		The Algae<\/a>
<\/strong>Common specimens of a universe of interesting creatures<\/em><\/td>		An Aphid while it is born<\/strong>
<\/a>The thrill of seeing a new life born<\/em><\/td><\/tr>
The Amoebas<\/strong>
<\/a>Little monsters that advance and devour<\/em><\/td>		The Sodium chloride<\/strong>
<\/a>Superb crystals formed from common kitchen salt<\/em><\/td>		The Cell<\/strong>
<\/a>Starting with a banana peel, the building block of living organisms<\/em><\/td><\/tr>
The Ammonium chloride<\/strong>
<\/a>Fantasy of crystals built by nature<\/em><\/td>		The Ant<\/strong>
<\/a>In the leg of an ant the secret of immeasurable strength<\/em><\/td>		The Haematococcus pluvialis<\/strong>
<\/a>A microalga containing a substance of extraordinary qualities<\/em><\/td><\/tr>
The Yeasts<\/strong>
<\/a>The microorganisms that make us taste a soft cake<\/em><\/td>		The Housefly<\/strong>
<\/a>Its structure involves at least three engineering degrees<\/em><\/td>		The Moss<\/strong>
<\/a>A green carpet that reveals all its beauty under the microscope<\/em><\/td><\/tr>
The Nematodes<\/strong>
<\/a>Dangerous enemies that lurk in a drop of water<\/em><\/td>		The Parameci<\/strong>
<\/a>Fast swimmers and voracious devourers<\/em><\/td>		The Pollen<\/strong>
<\/a>The sexual strategies of plant reproduction<\/em><\/td><\/tr>
The Metric reference.<\/strong>
<\/a>How to evaluate the magnification of the observed objects.<\/em><\/td>		<\/a>The Rotifers<\/strong>
<\/a>They move thanks to a double propeller helicopter<\/em><\/td>		<\/a>The Copper sulfate<\/strong>
<\/a>Its molecules aggregate into beautiful blue crystals<\/em><\/td><\/tr>
<\/a>The Spirulina<\/strong>
<\/a>How does this microalgae look so useful for our health<\/em><\/td>		<\/a>Unknown<\/strong>
<\/a>Who helps us identify this microorganism?<\/em><\/td>		<\/a>TheTardigrades<\/a><\/strong>
<\/a>They are so resistant that they can travel through space<\/em><\/td><\/tr>
<\/a>The Vorticella<\/strong>
<\/a>To feed themselves they have become experts in hydrodynamic engineering<\/em><\/td>		<\/a><\/td><\/a><\/td><\/tr><\/tbody><\/table>
For information, please contact Prof. Vincenzo Favale – favalevincenzo@tiscali.it<\/strong><\/figcaption><\/figure>\n\n\n\n

THE GALLERY OF VIDEOS – (YouTube)<\/strong><\/a><\/h2>\n","protected":false},"excerpt":{"rendered":"

The list of videos The EquipmentHow to use the observation equipment. The AlgaeCommon specimens of a universe of interesting creatures An Aphid while it is bornThe thrill of seeing a new life born The AmoebasLittle monsters that advance and devour The Sodium chlorideSuperb crystals formed from common kitchen salt The CellStarting with a banana peel, … <\/p>\n

Leggi tutto “SCIENZA VIVA AT THE MICROSCOPE”<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1037","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/scienzaviva.it\/index.php\/wp-json\/wp\/v2\/pages\/1037","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/scienzaviva.it\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/scienzaviva.it\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/scienzaviva.it\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/scienzaviva.it\/index.php\/wp-json\/wp\/v2\/comments?post=1037"}],"version-history":[{"count":11,"href":"https:\/\/scienzaviva.it\/index.php\/wp-json\/wp\/v2\/pages\/1037\/revisions"}],"predecessor-version":[{"id":1075,"href":"https:\/\/scienzaviva.it\/index.php\/wp-json\/wp\/v2\/pages\/1037\/revisions\/1075"}],"wp:attachment":[{"href":"https:\/\/scienzaviva.it\/index.php\/wp-json\/wp\/v2\/media?parent=1037"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}